cà·phê sài·gòn
PHIN PHIN
330/2 Hẻm Mèo, Sài Gòn Mở cửa 6 giờ sáng
Saigon coffee. Brewed slow, stirred by you.
Scroll to brewGood coffee takes four minutes.
Every cup drips through a little steel hat called a phin. You can't rush it. We tried. (It spilled.)
- 01 Robusta, ground coarse
- 02 Hot water, 92°C
- 03 Wait. (We know.)
Now stir. Like you mean it.
Coffee on top, condensed milk at the bottom. Your job is the middle.
NGON!
Arrow keys stir. Enter stirs it for you.
Drag to stirSwipe to stir
That's the colour. Chef's kiss.
Pick your poison. (It's coffee.)
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Đen đá
Price: 20K
Black, iced, no mercy.
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Sữa đá
Price: 25K
Condensed milk. The classic.
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Bạc xỉu
Price: 29K
Mostly milk, a little coffee. For beginners and grandmas.
Pull up a tiny stool.
Open 6am, till sold out.
330/2 Hẻm Mèo
(not real, please don't go)
Knock 'em over